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October 17, 2017
Scrambled Eggs with Maine Lobster and Brioche Recipe
Serves 1Ingredients:1 brioche2 eggs4 steamed asparagus½ lobster tailChives counting 1 tbs per person and extra for garnish if desireDirections:
Step 1.Scramble the eggs with chives
Step 2.Divide the eggs on brioche
Step 3.Top eggs with asparagus and sliced lobster tail
Step 4.Sprinkle with extra chive
Step 5.Serve open faced or as a breakfast sandwich
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