Salmon Tango Recipe | Salmon Recipe | Grilled Salmon Recipe - Crazy Lobster & Shellfish Co

Salmon Tango Recipe

October 19, 2017

Salmon Tango Recipe

Salmon Tango Recipe

This rich and delicious sweet and sour marinade is simply wonderful with grilled salmon, and quite easy to prepare.



1/4 cup butter, melted
1/4 cup brown sugar
1 tablespoon soy sauce
2 tablespoons lemon juice
2 tablespoons white wine
4ct 6 ounce salmon fillets


Step 1.
In a medium glass bowl, mix together the melted butter, brown sugar, soy sauce, lemon juice, and white wine. Stir until brown sugar has dissolved. Reserve a small amount to use as a basting sauce; the remainder is used as a marinade.

Step 2.
Place salmon fillets in a large resealable plastic bag. Pour in marinade, seal, and turn to coat salmon. Refrigerate at least 1 hour, turning once.

Step 3.
Preheat grill for medium-high heat.
Lightly oil grill grate. Place salmon on grill, and discard marinade. Cook salmon for 3 to 4 minutes per side, or until easily flaked with a fork. Baste with reserved sauce while grilling.

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