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November 15, 2017
Summer Grilled Oyster Recipe
Grilled oysters – oyster on the half shell with garlic, butter, parsley and paprika. Juicy, briny and crazy delicious grilled oysters recipe.
recipe by: rasamalaysia.com
Grilled Oysters (Baked Oysters)Prep: 5 Mins | Cook: 10 minsIngredients:6 big shell-on oysters3 cloves garlic, finely chopped1 tablespoon chopped parsley leavesPaprika, to taste2 tablespoons salted butter, meltedLemon wedges, optionalMethod:
Step1Shuck the oysters and set aside.
Step 2Top the oysters with the chopped garlic, parsley leaves, and season with paprika (to taste). Add some melted butter in each oyster.
Step 3Grill on outdoor grill for about 5-8 minutes or until they are cooked. Serve immediately. You can add a squirt of lemon juice before eating.
You need a few simple ingredients to bring out the natural briny good taste of the oysters: finely chopped garlic, parsley leaves, salt, paprika, and butter. It’s that simple. If you don’t have an outdoor grill, you can baked them in the oven and the results are equally tantalizing. Before serving, you may add a squirt of lemon juice or lime juice and enjoy!
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